Holle Organic Corn & Tapioca Porridge Cereal 250g Free Shipping

Description

Use:
Holle Organic Corn & Tapioca Porridge is suitable for when starting to wean as part of a mixed diet, from 4 months at the earliest.
Ingredients:
Corn** 74 %, Wholegrain Rice** 17 %, Tapioca* 9 %, Vitamin B1 (required by EU law)
*from organic farming
**biodynamic quality, Demeter
Countries of origin of the main ingredients:
Germany
Production:
The wholegrain used in Holle Porridges are in an easily digestible form, which is particularly suitable for babies. The goodness of the grain is gently unlocked with heat and moisture ready for your baby’s growing body. Using the wholegrain means we can retain the most nutrients.
Preparation:
Multiple use – as a milk porridge, dairy free porridge or with any infant formula. We recommend: Prepare infant formula and add your favorite Holle wholegrain Porridge.
Preparation with infant formula:
Prepare 170 ml of infant formula according to the age of your baby, following the instructions on the packaging (or on our Homepage) of the infant formula. Put mixed formula in a bowl and stir in 18g of
Holle Organic Corn & Tapioca Porridge
(about 3-4 tablespoons). Let the mixture swell and wait until it cools down to consumption temperature (approx. 37 ° C) – done.
Follow-on milk porridge:
Boil 150 ml of water and wait until the it cools down to about 50 ° C. Use 5 measuring spoons of Holle Organic  Follow-on  Formula  1/2/3/4 and then 18g of
Holle Organic Corn & Tapioca Porridge
(3-4      tablespoons) stir – done.
Half-milk porridge:
Boil 100ml milk and 100ml water and wait until both cools down to about 50 ° C. Put both fluids in a dish and stir in 25g of
Holle Organic Corn & Tapioca Porridge
(about 5 tablespoons). Let the mixture      swell and wait until it cools down to consumption temperature (approx. 37 ° C) – done.
Preparation with breast milk:
Stir 25g
Holle Organic Corn & Tapioca Porridge
(about 5 tablespoons) into 130ml warm milk – that’s all.
Warning: In order to preserve the valuable nutrients, you do not heat the milk above 40° C.
Dairy-free porridge:
Boil 200 ml of water and wait until it cools down to about 50 ° C. Add 25g
Holle Organic Corn & Tapioca Porridge
(about 5 tablespoons) and mix it with 1 teaspoon of Holle Organic  Oil Supplement for infants and Children until the desired consistency is reached – done.
Please note:
Start feeding porridges from about 4-6 months according to your baby’s stage of development and individual needs. Do not give to babies under 4 months as a substitute for breast milk. We recommend    starting with a single-grain porridge. Rice or Millet Porridge are good to start with after 4-6 months before introducing the other Holle porridges. Holle offers 4 gluten free porridges: Organic Rice Porridge, Organic Millet Porridge, Organic 3-Grain Porridge and Organic Millet Porridge. Further wheat free products are: Organic Spelt Porridge and Organic Rolled Oats Porridge. The Organic Semolina Porridge and the Organic Baby Muesli Porridge contain wheat. Follow the preparation instructions on the package. Always prepare fresh food. Do not use leftovers.